Monday, April 4, 2016

Back garden

Back garden, showing mixed planting of palm, wild banana, cassia alata, calathea lutea and ixora coccinea ...
Just the other day, I managed to dig out some tapioca tubers and cook them.  They tasted good because they are of a variety that is soft to be eaten.  At the back garden are many herbs and shrubs that produce fruits, tubers, flowers or leaves can can be consumed as salad, dessert, juiced drinks, condiments,medicine, and not forgetting added appeal for wildlife and garden beauty.  Here's more views of the back garden.

( Note: This is a re-posting.  For full sory and images, please follow this link...>>>http://mygardeningprojects.blogspot.my/2013/11/back-garden.html )

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