On this August'17 escapade to Kuching, we found the garden in good condition with the Starfruit tree or Pokok Belimbing (Malay) bearing some fruits. So we thought it's time to be creative and fruity about our lunch. We had previously bought some fruits along the journey to Kuching, such as the Soursop, Pomelo and Bananas. With a little bit of help from the Ketchup (soya bean) and hot chillies a simple sauce is created to enjoy the fruits with. Sometimes it's good to have a fruity lunch. Little pleasures of life that's really worth tasting!